Kourou dough

Ingredients

  • All-purpose flour 1/2 kg
  • Olive oil 1 big glass
  • Salt 1 teaspoon
  • Water

Instructions

In a bowl add the flour,the olive oil,the salt stirring until all flour is moistened.Add the water gradually until the dough becomes firm.Divide the dough depending on what you want to make.

( Pizza,mini cheese pies,mini meat pies etc. )

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