3 ingredient cupcakes


  • Eggs 4 at room temperature
  • Hazelnut praline 1 1/2 glass
  • Self-raising flour sifted 1 1/2 glass


In a glass bowl, beat the eggs for 3 minutes, add the hazelnut praline and sifted flour,mix thoroughly till homogenized and fill the baking molds.Bake in preheated oven at 170 degrees for 20-25 minutes approximately.They are ready to enjoy them.

*Optionally beat whipped cream with 250 ml heavy cream,1 vanilla and 1 teaspoon caster sugar,decorate and enjoy.

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